Chinese, Cook book, Food, Food general, Foodie, Kitchen, Lunch

Noodles at home never fills me with excitement and after Gavs many recent trips to China in not sure why he would want them either. Yet they are healthy and easy and that’s what I made for tea last night!!

Despite my reluctance they were BLOODY DEVINE!!! 😃 This was another recipe from my fast and easy book and you have to try it out.

Very simple to do, really fast and with beautiful taste. The mint wouldn’t have been an obvious addition to me but the taste was outstanding, a little sticky, a little sweet and completely moorish….. A definite one to re do and perfect for a mid week meal.

I also served these with the chop sticks Gav brought me from China, why is it noddles taste better with chop sticks??